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Sample Questions Posted Below
Service Management: Operations, Strategy, Information Technology, 9e (Bordoloi)
Chapter 5 Supporting Facility and Process Flows
1) The servicescape can influence perceived quality.
Answer: TRUE
Difficulty: 2 Medium
Topic: Servicescapes
Learning Objective: 05-01 Describe the impact of the “servicescape” on the behavior of
customers and employees.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
2) The design of facilities is dependent entirely on the construction and operating costs of the
facilities.
Answer: FALSE
Difficulty: 2 Medium
Topic: Facility Design
Learning Objective: 05-03 Identify the six critical design features of a service supporting
facility.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
3) A well-conceived servicescape can communicate desired customer behavior.
Answer: TRUE
Difficulty: 1 Easy
Topic: Servicescapes
Learning Objective: 05-01 Describe the impact of the “servicescape” on the behavior of
customers and employees.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
4) Heuristic algorithms are not only appealing intuitively, but they also guarantee optimal
solutions.
Answer: FALSE
Difficulty: 1 Easy
Topic: Facility Layout
Learning Objective: 05-07 Use operations sequence analysis to determine the relative locations
of departments in a process layout that minimize total flow-distance.
Bloom’s: Remember
AACSB: Communication
1
Copyright © 2019 McGraw-HillAccessibility: Keyboard Navigation
5) Servicescapes are most important in their effect on customers.
Answer: FALSE
Difficulty: 1 Easy
Topic: Facility Layout
Learning Objective: 05-02 Identify and discuss the three environmental dimensions of
servicescapes.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
6) In a product layout, the bottleneck operation defines the capacity of the service.
Answer: TRUE
Difficulty: 1 Easy
Topic: Facility Layout
Learning Objective: 05-06 Identify the bottleneck operation in a product layout, and regroup
activities to create new jobs that will increase the overall service capacity.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
7) The product layout often requires special equipment and special skills to deal with high
volume of demand for service that is anticipated. These factors create a very inflexible layout.
Answer: TRUE
Difficulty: 2 Medium
Topic: Facility Layout
Learning Objective: 05-06 Identify the bottleneck operation in a product layout, and regroup
activities to create new jobs that will increase the overall service capacity.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
8) The line-balancing problem attempts to resolve the inconsistencies in the capacities at various
stages in a product layout.
Answer: TRUE
Difficulty: 2 Medium
Topic: Servicescapes
Learning Objective: 05-06 Identify the bottleneck operation in a product layout, and regroup
activities to create new jobs that will increase the overall service capacity.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
2
Copyright © 2019 McGraw-Hill9) A process layout, done correctly, promotes standardized service.
Answer: FALSE
Difficulty: 2 Medium
Topic: Facility Layout
Learning Objective: 05-07 Use operations sequence analysis to determine the relative locations
of departments in a process layout that minimize total flow-distance.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
10) The relative location problem deals with the problem of allocating n departments to n
locations. Complete enumeration is time consuming because there are a total of n! possible
arrangements.
Answer: TRUE
Difficulty: 1 Easy
Topic: Facility Layout
Learning Objective: 05-07 Use operations sequence analysis to determine the relative locations
of departments in a process layout that minimize total flow-distance.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
11) A well-balanced line would have all jobs of nearly equal duration to avoid unnecessary
idleness in work assignments.
Answer: TRUE
Difficulty: 2 Medium
Topic: Facility Layout
Learning Objective: 05-07 Use operations sequence analysis to determine the relative locations
of departments in a process layout that minimize total flow-distance.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
12) The physical complexity of the servicescape for L.L. Bean is categorized as lean.
Answer: FALSE
Difficulty: 2 Medium
Topic: Servicescapes
Learning Objective: 05-01 Describe the impact of the “servicescape” on the behavior of
customers and employees.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
3
Copyright © 2019 McGraw-Hill13) A fixed sequence of steps that all customers must experience is characteristic of process
layouts.
Answer: FALSE
Difficulty: 1 Easy
Topic: Facility Layout
Learning Objective: 05-06 Identify the bottleneck operation in a product layout, and regroup
activities to create new jobs that will increase the overall service capacity.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
14) The procedure to improve flow distance in a process layout by arranging the relative location
of departments is known as operations sequence analysis.
Answer: TRUE
Difficulty: 1 Easy
Topic: Facility Layout
Learning Objective: 05-07 Use operations sequence analysis to determine the relative locations
of departments in a process layout that minimize total flow-distance.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
15) A product layout affords some degree of customization.
Answer: FALSE
Difficulty: 2 Medium
Topic: Facility Layout
Learning Objective: 05-06 Identify the bottleneck operation in a product layout, and regroup
activities to create new jobs that will increase the overall service capacity.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
16) Mid-Columbia Medical Center has a special employee-only entrance to enhance security.
Answer: FALSE
Difficulty: 1 Easy
Topic: Servicescapes
Learning Objective: 05-02 Identify and discuss the three environmental dimensions of
servicescapes.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
4
Copyright © 2019 McGraw-Hill5
Copyright © 2019 McGraw-Hill17) The automobile driver’s license office is an example of a product layout.
Answer: TRUE
Difficulty: 2 Medium
Topic: Facility Layout
Learning Objective: 05-06 Identify the bottleneck operation in a product layout, and regroup
activities to create new jobs that will increase the overall service capacity.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
18) At a roadside snake farm, both customer and employee perform within the servicescape.
Answer: TRUE
Difficulty: 2 Medium
Topic: Servicescapes
Learning Objective: 05-01 Describe the impact of the “servicescape” on the behavior of
customers and employees.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
19) Signage is not an environmental dimension of the servicescape.
Answer: FALSE
Difficulty: 1 Easy
Topic: Servicescapes
Learning Objective: 05-02 Identify and discuss the three environmental dimensions of
servicescapes.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
20) Bottlenecks usually are associated with process layouts.
Answer: FALSE
Difficulty: 2 Medium
Topic: Facility Layout
Learning Objective: 05-06 Identify the bottleneck operation in a product layout, and regroup
activities to create new jobs that will increase the overall service capacity.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
6
Copyright © 2019 McGraw-Hill21) Rush order flow time and throughput time are identical when the system is empty.
Answer: TRUE
Difficulty: 2 Medium
Topic: Process Analysis
Learning Objective: 05-05 Calculate performance metrics such as throughput time and direct
labor utilization.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
22) Capacity utilization of individual operations is a dangerous performance metric.
Answer: TRUE
Difficulty: 2 Medium
Topic: Process Analysis
Learning Objective: 05-05 Calculate performance metrics such as throughput time and direct
labor utilization.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
23) The entire system capacity is measured by the inverse of the bottleneck cycle time.
Answer: TRUE
Difficulty: 2 Medium
Topic: Process Analysis
Learning Objective: 05-05 Calculate performance metrics such as throughput time and direct
labor utilization.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
24) Cycle time is the average time to complete a service operation.
Answer: FALSE
Difficulty: 1 Easy
Topic: Process Analysis
Learning Objective: 05-04 Draw a swim lane flowchart, process flow diagram, and a Gantt chart
of a service process.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
7
Copyright © 2019 McGraw-Hill25) The swim lane flowchart highlights the handoffs between functional activities.
Answer: TRUE
Difficulty: 1 Easy
Topic: Process Analysis
Learning Objective: 05-04 Draw a swim lane flowchart, process flow diagram, and a Gantt chart
of a service process.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
26) The bottleneck activity of a process is shown as an unbroken bar in a Gantt chart.
Answer: TRUE
Difficulty: 1 Easy
Topic: Process Analysis
Learning Objective: 05-04 Draw a swim lane flowchart, process flow diagram, and a Gantt chart
of a service process.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
27) Which one of the following is not a major factor that could influence facility design?
A) Objectives and nature of the service.
B) Flexibility in operations.
C) Availability of land.
D) Site location.
Answer: D
Difficulty: 1 Easy
Topic: Facility Design
Learning Objective: 05-03 Identify the six critical design features of a service supporting
facility.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
8
Copyright © 2019 McGraw-Hill28) A product layout would facilitate the concept of ________.
A) service in series
B) service in parallel
C) a first come, first served policy
D) balanced flow
Answer: A
Difficulty: 2 Medium
Topic: Facility Layout
Learning Objective: 05-07 Use operations sequence analysis to determine the relative locations
of departments in a process layout that minimize total flow-distance.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
29) Which of the following is not a method service facilities use to provide orientation for
customers?
A) Signs and color codes to indicate direction.
B) Use of walled cubicles to ensure privacy.
C) Use of artifacts.
D) Franchised services that use formula facilities.
Answer: B
Difficulty: 2 Medium
Topic: Servicescapes
Learning Objective: 05-02 Identify and discuss the three environmental dimensions of
servicescapes.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
30) The line balancing problem arises because of ________.
A) mismatched capacities of the various operations
B) mismatched labor inputs required at various operations
C) large waiting lines
D) inflexibility of the line
Answer: A
Difficulty: 2 Medium
Topic: Process Analysis
Learning Objective: 05-04 Draw a swim lane flowchart, process flow diagram, and a Gantt chart
of a service process.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
9
Copyright © 2019 McGraw-Hill31) The CRAFT program for facility layout uses an initial solution to ________.
A) be tested for improvement
B) arrive at a feasible solution
C) provide an analytical solution
D) define the layout problem
Answer: A
Difficulty: 1 Easy
Topic: Facility Layout
Learning Objective: 05-07 Use operations sequence analysis to determine the relative locations
of departments in a process layout that minimize total flow-distance.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
32) One of the advantages of a product layout approach to service design is ________.
A) the elimination of bottlenecks
B) achieving equal division of labor
C) the ease of customization
D) increased flexibility
Answer: B
Difficulty: 1 Easy
Topic: Facility Layout
Learning Objective: 05-07 Use operations sequence analysis to determine the relative locations
of departments in a process layout that minimize total flow-distance.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
10
Copyright © 2019 McGraw-Hill33) Identify the bottleneck operation in the following exclusive hairdressing salon.
Activity Average time, min.
a. Pre-counseling 15
b. Shampoo 10
c. Haircut 30
d. Manicure 20
A) Option A
B) Option B
C) Option C
D) Option D
Answer: C
Difficulty: 3 Hard
Topic: Process Analysis
Learning Objective: 05-05 Calculate performance metrics such as throughput time and direct
labor utilization.
Bloom’s: Apply
AACSB: Communication
Accessibility: Keyboard Navigation
34) The inability of a jewelry store to expand its current operations to include, for example, an
in-store repair and manufacturing facility in response to customer demands, is neglecting which
factor of service facility design?
A) Land availability and space requirements.
B) Flexibility.
C) The nature and objectives of the service organization.
D) Community and environment.
Answer: A
Difficulty: 2 Medium
Topic: Facility Design
Learning Objective: 05-03 Identify the six critical design features of a service supporting
facility.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
11
Copyright © 2019 McGraw-Hill35) A batch type of service process has the characteristic of ________.
A) many specialized departments
B) a group of customers treated simultaneously
C) uninterrupted delivery
D) a one-of-a-kind engagement
Answer: B
Difficulty: 2 Medium
Topic: Process Analysis
Learning Objective: 05-04 Draw a swim lane flowchart, process flow diagram, and a Gantt chart
of a service process.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
36) The customer is a(n) ________ in the service process and his/her impression of the service
quality is influenced by many ________.
A) observer; perceptions
B) observer; observations
C) participant; perceptions
D) participant; observations
Answer: C
Difficulty: 1 Easy
Topic: Servicescapes
Learning Objective: 05-01 Describe the impact of the “servicescape” on the behavior of
customers and employees.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
37) What defines the capacity of a service product layout?
A) The activity requiring the most time per customer.
B) The size of the queue.
C) How tasks are allocated among servers.
D) Ability of workers to change the process speed.
Answer: A
Difficulty: 1 Easy
Topic: Facility Layout
Learning Objective: 05-06 Identify the bottleneck operation in a product layout, and regroup
activities to create new jobs that will increase the overall service capacity.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
12
Copyright © 2019 McGraw-Hill38) In the design of a fitness center, where would be the most advantageous location of a juice
bar? Consider such factors as traffic flow, impulse buying, and orientation/visibility.
A) At the back of the gym near the aerobic equipment.
B) Near the entrance/exit of the gym.
C) In a small alcove set to one side of the gym.
D) Upstairs in a separate enclosed room marked by a sign.
Answer: B
Difficulty: 3 Hard
Topic: Servicescapes
Learning Objective: 05-02 Identify and discuss the three environmental dimensions of
servicescapes.
Bloom’s: Apply
AACSB: Communication
Accessibility: Keyboard Navigation
39) Which of the following retail servicescapes would support an upscale store image best?
A) Stark tile floors.
B) Exposed, bright lighting.
C) Store personnel waiting at cash registers.
D) Well-spaced, lightly stocked shelving.
Answer: D
Difficulty: 3 Hard
Topic: Servicescapes
Learning Objective: 05-02 Identify and discuss the three environmental dimensions of
servicescapes.
Bloom’s: Apply
AACSB: Communication
Accessibility: Keyboard Navigation
40) In order to reduce disorientation, Richard Wener argues that the following features should be
incorporated into a facility design: previous experience, design legibility, and which one of the
following?
A) A formula design.
B) Orientation aids.
C) Adequate lighting.
D) An entry atrium.
Answer: B
Difficulty: 2 Medium
Topic: Servicescapes
Learning Objective: 05-02 Identify and discuss the three environmental dimensions of
servicescapes.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
13
Copyright © 2019 McGraw-Hill41) Facility layout is discussed with attention to traffic flow, space planning, and which one of
the following?
A) Need to avoid unnecessary travel.
B) Eliminating bottlenecks.
C) Aesthetic factors.
D) Cost of providing service.
Answer: A
Difficulty: 1 Easy
Topic: Facility Layout
Learning Objective: 05-06 Identify the bottleneck operation in a product layout, and regroup
activities to create new jobs that will increase the overall service capacity.
Bloom’s: Remember
AACSB: Communication
Accessibility: Keyboard Navigation
42) Which one of the following is an example of a process layout?
A) Fast-food restaurant.
B) Cafeteria.
C) Hospital.
D) None of the above.
Answer: C
Difficulty: 2 Medium
Topic: Facility Layout
Learning Objective: 05-07 Use operations sequence analysis to determine the relative locations
of departments in a process layout that minimize total flow-distance.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
43) The advent of the “hub and spoke” airline network following deregulation is an example of
________.
A) nature and objectives of service organizations
B) flexibility
C) aesthetic factors
D) land availability and space requirements
Answer: B
Difficulty: 2 Medium
Topic: Facility Design
Learning Objective: 05-03 Identify the six critical design features of a service supporting
facility.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
14
Copyright © 2019 McGraw-Hill44) All but one of the following impacts the user friendliness of the facility and the ability to
serve customers effectively.
A) Floorplan.
B) Layout of equipment.
C) Equipment design.
D) Time of day.
Answer: D
Difficulty: 2 Medium
Topic: Servicescapes
Learning Objective: 05-02 Identify and discuss the three environmental dimensions of
servicescapes.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
45) Which among the following choices might not be representative of security measures taken
by retail stores?
A) Reducing the number of extremely valuable items sold.
B) A row of bollards outside the entrance.
C) Doing away with big windows.
D) None of the above.
Answer: A
Difficulty: 2 Medium
Topic: Facility Design
Learning Objective: 05-03 Identify the six critical design features of a service supporting
facility.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
46) ________ is the time it takes to complete a process from time of arrival to time of departure.
A) Rush order flow time
B) Cycle time
C) Throughput time
D) Direct labor time
Answer: C
Difficulty: 2 Medium
Topic: Process Analysis
Learning Objective: 05-05 Calculate performance metrics such as throughput time and direct
labor utilization.
Bloom’s: Understand
AACSB: Communication
Accessibility: Keyboard Navigation
15
Copyright © 2019 McGraw-Hill
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